From the Grill
| CHICKEN PAMPLONA |
| Chicken breast stuffed with mozzarella, swiss cheese, walnut and ham |
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| CHICKEN OR BEEF FAJITAS (fajitas de pollo de res) |
| Red and green bell peppers, guacamole, pico de gallo, sour cream, beans, rice, cheese, 2 wheat tortillas |
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| CHICKEN OR SHRIMP SWEET AND SOUR ORIENTAL STYLE |
| Vegetables, fried wonton and chaufa fried rice (agridulce) |
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| BEEF TENDERLOIN (solomillo de res) |
| 250 gr. Grilled tenderloin with chimichurri or balsamic mushroom sauce |
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| CHICKEN & MUSHROOM CREPES |
| *Chicken and mushroom in a delicious cheese, bacon and wine sauce served with salad |
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| NEW YORK STRIP STEAK (bife de chorizo) |
| Imported from Argentina, served with red wine sauce and olive oil mashed potatoes. |
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| FRENCHED LAMB CHOPS (cordero) |
| Imported from Argentina, served with red wine sauce and olive oil mashed potatoes. |
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| PARRILLADA (combination of grilled meat) |
| Beet (80gr), chicken breast (70gr), pork chop, chorizo, longaniza, chinchulin and morcilla, salad, baked potato with cheddar cheese sauce |
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| MARUCHA |
| 250gr. Grilled butterfly strip steak on its own savory sauce with chimichurri
T-BONE STEAK (350GR.) |
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| GRILLED PORK TENDERLOIN (lomo fino de cerdo) |
| 250 gr. Of pork tenderloin served with a balsamic mushroom sauce |
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| GRILLED PORK CHOPS (chuletas de cerdo) |
| 2 delicious pork chops from the grill with choice of three sauces: b.b.q. � honey mustard � house chimichurri |
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| PREMIUM PORK RIBS (Costilla de cerdo) |
| 480 Gr. Juicy ribs glazed with b.b.q. sauce |
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